图书简介
Wild pigs and peccaries play important cultural and ecological roles in many parts of the world. Most species are threatened, but some have become pests. This first comprehensive work on wild pigs and peccaries includes case studies, population assessments, disease ecology, and domestication for researchers, wildlife managers and students.
Foreword; Part I. Evolution, Taxonomy and Domestication: 1. Evolutionary relationships and taxonomy of Suidae and Tayassuidae; 2. Postcranial skeletal morphology in living and fossil African Suidae; 3. Diet and ecology of extant and fossil wild pigs; 4. A history of pig domestication: new ways of exploring a complex process; 5. Space, time and pig; Part II. Species Accounts: 6. Sulawesi babirusa; 7. Moluccan babirusa; 8. Togian babirusa; 9. Common warthog; 10. Desert warthog; 11. Forest hog; 12. Bushpig; 13. Red river hog; 14. Visayan warty pig; 15. Philippine warty pig; 16. Mindoro warty pig; 17. Palawan bearded pig; 18. Bearded pig; 19. Sulawesi warty pig; 20. Javan/Bawean warty pig; 21. Eurasian wild boar; 22. Pygmy hog; 23. Chacoan peccary; 24. Collared peccary; 25. White-lipped peccary; Part III. Conservation and Management: 26. Conservation of wild pigs and peccaries; 27. Modelling pygmy hog habitat to inform habitat management; 28. Introduced wild pigs in North America: history, problems and management; 29. Biological invasion of wild boar and feral pigs Sus scrofa L. (Suidae) in South America: a review and mapping with implications for conservation of peccaries (Tayassuidae); 30. Feral pigs in Australia and New Zealand: range, trend, management and impacts of an invasive species; 31. Wild boar management in Europe: knowledge and practice; 32. Resolving conflict between farmers and wild boar in Europe and in Northern Asia; 33. Human dimensions of wild boar: the need to include people in decision making processes; 34. A genomic perspective on wild boar demography and evolution; 35. Disease transmission at the interface between wild and domestic Suiform species in the Old and New World; 36. Ecological impact of wild boar in natural ecosystems; 37. Ex situ conservation of wild pigs and peccaries: roles, status, management successes and challenges; 38. Antimicrobial resistance in wild boar in Europe: present knowledge and future challenges.
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