图书简介

Part 1 Sorghum the crop species 1.Classifying the genetic diversity of sorghum: a revised classification of sorghum: J. A. Dahlberg, Kearney Agricultural Research and Extension Center ? University of California, USA; and D. T. Rosenow, formerly Texas A&M AgriLife Research and Extension Center, USA; 2.The comparative and evolutionary genomics of sorghum: Elizabeth A. Cooper and Stephen Kresovich, Clemson University, USA; 3.Ensuring the genetic diversity of sorghum: Hari D. Upadhyaya and Mani Vetriventhan, International Crops Research Institute for the Semi-Arid Tropics (ICRISAT), India; Part 2 Sorghum improvement techniques 4.The principles and processes of sorghum breeding: Cleve D. Franks, DuPont Pioneer, USA; 5.Advanced technologies to accelerate sorghum breeding: Joseph E. Knoll, USDA-ARS, USA; 6.Harnessing genetic and genomic resources to transform the production and productivity of sorghum: Tesfaye T. Tesso, Dereje D. Gobena, Dechassa O. Duressa, Kraig Roozeboom and Krishna Jagadish, Kansas State University, USA; Ramasamy Perumal, Agricultural Research Center ? Hays, Kansas State University, USA; and Desalegn D. Serba and Dilooshi Weerasooriya, Kansas State University, USA; 7.Sorghum breeding for biotic stress tolerance: Ramasamy Perumal, Agricultural Research Center ? Hays, Kansas State University, USA; Clint W. Magill, Texas A&M University, USA; Gary C. Peterson, Texas A&M AgriLife Research and Extension Center, USA; Louis K. Prom, USDA-ARS, USA; and Elfadil M. Bashir, Tesfaye T. Tesso, Desalegn D. Serba and Christopher R. Little, Kansas State University, USA; 8.Sorghum breeding for abiotic stress tolerance: John J. Burke, USDA-ARS, USA; 9.Sorghum tolerance to low phosphorus soil conditions: Willmar L. Leiser, University of Hohenheim, Germany; H. Frederick Weltzien-Rattunde and Eva Weltzien-Rattunde, University of Wisconsin-Madison, USA; and Bettina I.G. Haussmann, University of Hohenheim, Germany; 10.Advanced testing, multiplication and release of new sorghum varieties: Roger L. Monk, formerly DuPont Pioneer, USA; Part 3 Sorghum production techniques 11.Crop management practices for grain sorghum: an overview: 燑i>M. Djanaguiraman, P. V. V.燩rasad and I. A. Ciampitti, Kansas State University, USA; 12.Improving soil and crop nutrition management in sorghum cultivation: David Mengel, Kansas State University, USA; 13.Improving water management in sorghum cultivation: Jourdan Bell, Texas A&M AgriLife Research and Extension Center, USA; Robert C. Schwartz, USDA-ARS Conservation and Production Research Laboratory, USA; Kevin McInnes, Texas A&M University, USA; Qingwu Xue and Dana Porter, Texas A&M AgriLife Research and Extension Center, USA; 14.Insect pests and their management in sorghum cultivation: Bonnie B. Pendleton, West Texas A&M University, USA; 15.Sorghum diseases and their management in cultivation: seedling, seed, panicle and foliar diseases: C. R. Little and A. Y. Bandara, Kansas State University, USA and R. Perumal, Agricultural Research Center ? Hays, Kansas State University, USA; 16.Sorghum diseases and their management in cultivation: stalk, root and other diseases: C. R. Little, A. Y. Bandara and T. C. Todd, Kansas State University, USA; and R. Perumal, Agricultural Research Center ? Hays, Kansas State University USA 17.Weed management in sorghum cultivation: M. Bagavathiannan, Texas A&M University, USA; W. Everman, North Carolina State University, USA; P. Govindasamy, Texas A&M University, USA; A. Dille and M. Jugulam, Kansas State University, USA; and J. Norsworthy, University of Arkansas, USA; 18.Post-harvest management of sorghum: B. Tran and R. Hodges, Natural Resources Institute ? University of Greenwich, UK;

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